Restaurants (Shochu) in Ginza

Everything for your smile

Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.

Japanese Cuisine that focuses on the ingredients and has simple flavors.

A memorable dish that pursues the beauty of the ingredients in a high-quality space and service.

The crabs are prepared in a spectacular manner right in front of the customers. This is a restaurant specializing in the exquisite live crab cuisine where you can enjoy the whole crab.

Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef

We want to please many people with sushi. The 30 pieces of sushi made with sincerity are of the highest quality and will captivate your guests.

The pinnacle of Tempura in Tokyo. Enjoy the techniques of a chef who has been in the business for 50 years and continues to evolve

The uncompromising pursuit of deliciousness. A modern and honest Ginza sushi restaurant where you can enjoy the soothing, uncompromising nigiri and free-flowing sake and snacks.

Experience the essence of Japanese cuisine, enjoying the blessings of the changing seasons. A famous restaurant in Ginza that conveys the spirit of Japanese Cuisine to the world.

Received 1 star in Michelin Guide Tokyo 2024. A Japanese Cuisine restaurant that requires reservations.

“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.

Sophisticated cuisine, space, and first-class service - an extraordinary space to enjoy in Ginza, the stage for a gourmet feast.