Seafood in Ginza(page 3)

Wild sweetfish fishing will begin in June. Please contact us by phone to inquire about the sweetfish course (22,000 yen).

We are particular about purchasing, and our desire to deliver "delicious" food to our customers remains the same.

12 counter seats, 2 completely private rooms. A young general rises to the top of Ginza selection just one omakase

Please enjoy the ``aliveness'' and ``elegance'' of authentic Edomae sushi that can only be produced directly by a fresh fish wholesaler.

[Entertainment] Private room seating, large fatty rosy seabass course of 500g or more

In front of Shimogamo Saryo Ginza store

Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.

Summer at Kiri is all about conger eel Oyster and conger eel shabu-shabu and fried. To celebrate our 25th anniversary, we are offering a discount from 14,500 yen to 9,800 yen until the end of May.

[Founded in 1973] A good old downtown bar that conveys the wonders of Japanese sake with delicious Japanese Japanese-style meal.

Directly delivered from Funagata Fishing Port, Tateyama City, Chiba Prefecture. A relaxing Seafood Izakaya (Japanese-style bar) that boasts fresh seafood in the morning and more than 30 types of sake available at all times.

Our Anago Donburi (White) was featured on TV Asahi's "Matsuko & Ariyoshi Karisome Tengoku"

[Directly connected to Metro Ginza Station] All-you-can-eat approximately 60 types of high-quality Sushi made by artisans! There are also plenty of seasonal ingredients.

[5 minutes from Ginza Station] All seats are completely private, and the restaurant can be used for celebrations, entertainment, lunch meetings, etc.

[Easy access from Ginza/Yurakucho/Shinbashi] Enjoy carefully selected local red snapper! Courses from 5,000 yen

1 minute from Higashi Ginza Station ◆The sushi restaurant that is popular in Niigata and Sado is opening its first location in Ginza. Enjoy the finest Edomae sushi that continues to evolve

～All seats in private rooms～Enjoy the scenery of the four seasons on one plate. Enjoy a creative course that combines Japanese and Western styles in Ginza.

Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~

■Welcome and farewell parties, entertainment, and meetings at Ginza Neboke ■Kaiseki, dishes, shabu shabu ■Completely private rooms available

The homey atmosphere allows you to casually enjoy authentic Edomae Sushi made with seasonal ingredients, even in Ginza.

Opened in December 2020. Private rooms for 4/6/8 people available. Ginza counter sushi on an easy-to-use budget of 10,000 yen