Yakiniku (BBQ Beef)(焼き肉) in Ginza Itchome Sta.

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]

Enjoy [Kagoshima Black Beef] Yakiniku (Grilled meat) in a [completely private room]. The finest Wagyu beef in the perfect location of Ginza.

[Father's Day] Thank you Dad for everything service

[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.

[5 minutes from Ginza Station] A "simple and delicious" yakiniku Yakiniku (Grilled meat) in a private room, boasting carefully selected cows and fresh offal

New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.

■■ Champion Saga beef has arrived ■■ 5 minutes walk from Ginza Station and Shinbashi Station in Corridor Street

One of the few charcoal-Yakiniku (Grilled meat) restaurants in Ginza! Far infrared rays make the meat fragrant and delicious!

[1 minute walk from Shinbashi Station] All-you-can-eat to your heart's content 22 types of Churrasco, the most in Japan

Father's Day campaign will be held on the 15th and 16th!

June 13th: Selected as one of the 100 best Yakiniku (Grilled meat) restaurants in 2023! Featured on Fuji TV's "Poka Poka"

[Tabelog published average score 3.37, taste 3.51] Collaborating with 16 long-established Korean restaurant to provide the best taste

Even in “Ginza” at a safe price! Enjoy the ultimate grilled Genghis Khan (Mutton grilled on a hot plate) made with raw lamb in a stylish adult space.

A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.

[First in Ginza] Rare, top-quality Halal Kobe beef, with only 150 head produced per year [Lunch available from 6/1]

NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant opens in Ginza

June 13th: Seats available. The 8,800 yen course is available for a limited time with all-you-can-drink! All rooms are private.

Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.