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3.48
370
313
Carefully selected dishes and carefully selected sake!
3.53
Very good
574
3.77
1331
3.05
19
3.39
127
3.36
97
3.54
947
3.56
225
After working at Kyubey and Sushi Sho, he went independent at the tender age of 33. A new generation of Ginza sushi chef with a focus on "nigiri"
4.59
Excellent
768
3.40
53
3.45
151
64
3.60
511
118
3.55
1654
3.49
479
3.58
108
3.18
30
778