Steak (Shochu) in Ginza

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

Carefully selected Kobe beef and carefully selected Kuroge Wagyu beef. Fired with Kishu Bincho charcoal using a furnace kiln. The best pasteurization in the East and West.

A superb Steak cooked at low temperature to bring out the flavor of the meat! Perfect for special occasions such as birthdays, anniversaries, and business entertainment.

[5 minutes walk from Ginza Station] “Ginza Matsusaka”, the highest quality Matsusaka beef restaurant

2 minutes from Ginza Station...Authentic Teppanyaki restaurant on Namiki-dori, Ginza 3-chome ◆The head chef appears in the media as a master of Teppanyaki cuisine

5 minutes from Ginza Station ◆ Enjoy lean beef and Meat Dishes prepared using first-class techniques, along with wine. Great for after work or on a date ◎

[2 minutes walk from Yurakucho Station] A modern-retro popular Meat Bar in Ginza where you can enjoy a variety of Meat Dishes and feel free to stop by.

Enjoy ultra-rare Omi beef from Okazaki Ranch in a unique space overlooking the Ginza 4-chome intersection!

Authentic modern Western Cuisine in a “superb space where you can be healed by water.” Luxury Dining Bar on Ginza Namiki Street

[2 minutes walk from Shinbashi Station, 5 minutes walk from Ginza Station] Live music x extraordinary space x Meat Dishes

NEW OPEN 3/1٩( 'ω' )وFree darts and Karaoke until 6am!! All-you-can-drink for 1980 yen!!

Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.

Enjoy a gourmet feast of A5 specially selected wagyu beef and carefully selected seasonal ingredients on an immersive iron plate stage with an extraordinary sense of elation in your heart.

Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For Golden Week gatherings ◆ Now accepting reservations ♪ ◆

Our carefully prepared Steak are grilled over charcoal in a hearth kiln. Enjoy the ultimate meat experience at our restaurant located in the heart of Ginza.

Enjoy the four seasons with the finest Italian Cuisine

◆Authentic Yakiniku (Grilled meat) kappo to enjoy as a course◆All meat will be prepared on the table by our staff.

A 2-minute walk from Ginza Station. Enjoy carefully selected A4 and A5 rank Akita beef.

A Yamagata beef Steak specialty store run by a butcher shop founded in 1930.

[A5 Kuroge Wagyu Beef “All you can eat”] 2 minutes walk from Ginza Station! The fixed price course with a free additional Steak for the main course is very popular!