Best Restaurants (Sake & Counter Seats) in Yurakucho Sta.

There are 12 seats at the counter and 2 seats in a private room. We are now taking reservations for Noboru's limited Christmas course.

[Reservations available from November 4th] We are now taking reservations for Ichiki's limited-edition Christmas course.

■A restaurant that has been awarded two Michelin stars for 10 consecutive years■The difficult-to-reserve restaurant [Aoyama Umami] opens in Ginza.

Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi

Individual orders are accepted. Private rooms for 4, 6, and 8 people are available. We are now taking reservations for our Christmas course.

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes

[A short walk from Ginza Station] We have 10 counter seats and a private room for 6 people. We are now taking reservations for our Christmas course.

“From Ginza to the World” I want to create drama with every bite.

Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆

[1 minute from Ginza Station] Agingbeef high-end Yakiniku (Grilled meat) Restaurants

[Closed on Sundays and Mondays] Edomae sushi restaurant on Ginza Suzuran Street, Ginza 6-chome

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

[2 minutes walk from Ginza Station] Carefully selected tuna and Kinmemai rice. Quiet and calm completely private room for 2 to 4 people

Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.

Matoi Ginza serves carefully selected branded Japanese beef such as Kobe beef and seasonal Japanese Japanese-style meal in a tasteful and luxurious Japanese space.

Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!

New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.

[Available seats on Monday, November 4th] 2-hour all-you-can-drink is a big hit! Please call us for group enquiries.

Enjoy the finest Edomae sushi created by the craftsman's delicate skills and seasonal ingredients. Hospitality in a relaxing Japanese space