Seafood in Yurakucho, Hibiya

Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

Celebrating 6th Anniversary at Hibiya Midtown Japanese Cuisine “Sobagami”

[2 minutes from Yurakucho Station] We are proud of our carefully selected local chicken and fresh fish delivered directly from Yaizu Port. Enjoy a safe banquet in a completely private room with all seats equipped with doors ◎

Enjoy Hokkaido's famous dishes and fresh fish purchased from Hokkaido!

We have spacious private rooms available for entertaining or business meetings.

Enjoy fresh fish delivered directly from the Setouchi Inland Sea, premium Japanese beef, olive beef, and more made with the skill of master craftsmen. A hidden gem known only to those in the know

Enjoy a private Izakaya (Japanese-style bar) with a gout platter♪ Now accepting reservations! Party courses from 4,980 yen◎

A restaurant where you can enjoy [Izumo soba], one of the three major soba noodles in Japan, and carefully selected local sake from San'in.

[Fresh fish delivered directly from the fishing port x Private room Izakaya (Japanese-style bar)] Abalone & tuna Steak & snow crab Unexplored region of the sea Yurakucho store

[1 minute walk from Yurakucho Station] Grand opening on October 1st! Enjoy original Japanese-style meal with authentic robatayaki, Seafood and oden.

[1 minute walk from Yurakucho Station] Renewal in April. You can enjoy meals made with plenty of ingredients from the Goto Islands.

[1 minute walk from Yurakucho] All seats are completely private rooms♪ Enjoy Japanese-style meal in a calm and high-quality space!

[Completely private room] Tosa specialty! Straw-grilled bonito tataki (limited quantity per day, reservation required)

[Directly connected to Hibiya Station] Freshly caught live fish, delicious rice, miso, and sake. A shop packed with Japanese deliciousness

[Grand opening on November 8th] ~ Enjoy Shimane ingredients in Tokyo ~ Enjoy the famous mackerel shabu and Shimane local sake.

[reservation on the day accepted] Private rooms available ◎Public bar! Make a wish for Daruma-san...! Kushiyaki every day★Charcoal Grilled skewer

[Starting in June, we will be accepting reservations for our sweetfish and conger eel course!] We offer a variety of dishes with seasonal flavors, including appetizers, soup dishes, and grilled dishes!

[From June, we will be serving sweetfish and conger eel courses] We offer a variety of courses featuring the summer delicacies of sweetfish and conger eel. We recommend the all-you-can-drink course.