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A private Izakaya (Japanese-style bar) A5 rank Japanese black beef and fresh fish sent directly from the market! Limited courses and all-you-can-eat yakitori plans available♪
[4 minutes from Shimbashi Station] Gunma's Joshu pork, Kumamoto's horse sashimi, and domestic beef Motsu-nabe (Offal hotpot) are delicious. Along with sake and fruit wine...
2 minutes from Shinbashi! restaurant that suddenly appears at 3pm! ? You can enjoy Tsuruhashi beef offal skewers!
Only here in Tokyo! Appleton and seasonal Japanese-style meal restaurant
◇5 minutes walk from Ginza Station/Shinbashi Station ◇Enjoy the highest quality Tempura made with carefully selected ingredients at a reasonable price
4 minutes from Ginza/Shinbashi Station. Overwhelming performance that overturns the common sense of authentic Sushi restaurants in Ginza! Open for lunch only on Saturdays!
[Large interior with high ceilings and open terrace seating available! ] Cafe/dining that boasts a grill
4 minutes walk from Shinbashi Station ★ Laugh and drink while watching the overwhelming performance... ♪ Great value courses available ◎
Vacancy information for 6/21. 18:00-, 20:15- (limited seats)
[2 minutes from Ginza Station B9 exit] A restaurant specializing in Tosa cuisine where you can enjoy straw-grilled dishes grilled over spectacular flames
[Completely private rooms with doors for all seats] ``Onza'', an izakaya serving Cow tongue and Mutsu Izakaya (Japanese-style bar), 1 minute walk from the station
A fusion of the one and only "Date chicken skewer" that brings out the charm of the ingredients to the utmost, and the world-class traditional "Japanese Cuisine"
[Ginza Corridor Street near Shinbashi] Izakaya (Japanese-style bar) for adults where you can enjoy sake from all over the country and seasonal Japanese Japanese-style meal
Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.
[Within Hibiya OKUROJI] Seafood caught in the morning delivered directly by air! Enjoy the ultimate “Hakodate raw sea urchin” and “Santoku salmon roe”
A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.
■Sake, side dishes, game meat, and fresh fish◎Relax in a space filled with the warmth of wood. ■
Enjoy a delicious moment with your loved ones at Pescaderia Ginza.