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Please enjoy the sweetness of live hairy crab to your heart's content.
Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 10,980 yen. Lunch-limited kaiseki meals start at 7,900 yen.
[Many completely private rooms] Shinbashi's famous restaurant [Tenzushi] has relocated. Dinner courses start from 7,900 yen. All-you-can-drink also available
Opening on August 3, 2023. There is a cypress counter for 8 people and 4 private rooms that can seat 4 to 12 people. Available from 2 people
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
We have spacious private rooms available for entertaining or business meetings.
Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎
Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients
5 minutes from Ginza Station ◆ A quality moment where you can enjoy authentic "Kobe Beef". The modern Japanese space is perfect for anniversaries and entertainment.
Private rooms available. The sushi chef's selection course, which respects Edomae tradition while continuing to innovate, starts from 6,800 yen.
[Enjoy live crab kaiseki in Ginza] Enjoy carefully selected brand crabs to your heart's content
[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available
[5 minutes walk from JR Shinbashi Station] Private rooms available! A Japanese-style meal Izakaya (Japanese-style bar) that prides itself on sushi! More than 60 types of sushi made with directly delivered fresh fish and red rice
[Announcement] Our sister store "Arakicho Hanabishi" opens in Yotsuya 3-chome. We are offering a limited-time special course menu.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Available from 10/16! Steamed Shanghai crab & drunk crab, Peking duck and braised shark fin - Enjoy autumn nouvelle chinois