Seafood (Stylish) in Shimbashi Sta.

The owner, who used to work at a popular Ginza restaurant, is opening an authentic Edomae sushi restaurant in Ginza. Seize the season with your discerning eye and careful work!

[A restaurant that has received one star in the Michelin Guide for three years in a row] The best Japanese Cuisine and Edomae Sushi with the blessings of the four seasons

Numerous TV appearances | Carefully bringing out the best taste of seafood. Enjoy a luxurious moment with carefully made nigiri and special dishes

Authentic Edomae sushi made with traditional techniques.The ultimate consistency of Edomae sushi and innovative sushi is passed down to the present day.

3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)

[Shinbashi/Hibiya] Enjoy the Japanese flavors made with carefully selected Japanese ingredients and tradition under the sparkling night view.

"shabu shabu Kappo" where you can enjoy seasonal ingredients [Hideaway for adults in the Ginza area]

We offer exceptionally fresh specially selected tuna from Toyosu Market at a reasonable price.

[Short walk from Ginza Station] selection course 16,500 yen / 10 counter seats and a completely private room that seats 6 people.

Single orders are possible. Private rooms for 4, 6, or 8 people are available. Enjoy Ginza counter sushi for an affordable budget of 10,000 yen.

Now accepting reservations for “Katsume Bungo Saba” limited to Ginza store! [2 minutes walk from Shinbashi Station] Courses available from 3,800 yen!

Wild sweetfish fishing will begin in June. Please contact us by phone to inquire about the sweetfish course (22,000 yen).

Opening on August 3, 2023. There is a cypress counter for 8 people and 4 private rooms that can seat 4 to 12 people. Available from 2 people

GRAND OPENING CEREMONY! ! Fight against the sushi bubble! Challenge the price collapse of top-class sushi

[3 minutes from Shimbashi Station] “When you come to Tokyo, go to Itamae Sushi” Enjoy Tokyo Sushi recreated with Edomae natural fish and artisan skills

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

Great access to Ginza, Shinbashi, Yurakucho, and Hibiya! Celebrate anniversaries and special occasions with the best shrimp dishes.

A back parlor in Ginza. Unparalleled individuality with Ise lobster dishes, "gentle hearth fire" and "traditional beauty of tableware"

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 10,980 yen. Lunch-limited kaiseki meals start at 7,900 yen.

Feel the seasons and think of your hometown. Enjoy luxurious seasonal cuisine from the Uwa Sea of Ehime and the Seto Inland Sea.