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[Directly connected to Tokyo Station] Himono set meal during the day, Himono bar at night. Izakaya (Japanese-style bar) we recommend delicious dried fish and Japanese sake.
48 seats on the terrace ◎Aged Japanese black beef Steak, Belgian craft beer imported directly from a long-established store, and natural wine
Enjoy creative Teppan-yaki, Meat Dishes, and Okonomiyaki overlooking Tokyo Station! A5 wagyu beef and Oyster Teppanyaki course is also available♪
Enjoy meat at Meat Bistro! We have private rooms of various sizes with flexible partitions.
[Directly connected to Tokyo Station] Dining where you can enjoy extremely fresh fish dishes and delicious drinks. Ideal for casual entertainment and dates ◎
[Tokyo Station B1F] Information for Doyo no Ushi no Hi, run by a long-established wholesaler, "Unagi Yondaime Kikugawa"
[Directly connected to Otemachi Station] Enjoy Ajillo, pasta, delicious snacks, and beer/wine together♪
[Directly connected to Otemachi Station] Chinese bar with popular duck meat and chicken! !
Fascinating spices x Bistro cuisine ◆Casual Bistro run by the Michelin restaurant "Bangera's" in Ginza
Directly connected to Tokyo Station ◆Welcome to our restaurant, which boasts Yakitori (grilled chicken skewers) where you can enjoy even the freshest rare parts and a wide variety of carefully selected Japanese sake!
[Directly connected to Tokyo Station] Enjoy 80 types of sake and Japanese Japanese-style meal made with carefully selected ingredients from all over Japan. Standing bar area is also available.
This is a Sichuan bar where you can casually enjoy the cuisine of the main restaurant "Lao Sichuan Dixiang"!
[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
At night, it transforms into Meat Bar with outstanding cost performance ☆ Enjoy the exquisite Hamburg that can only be tasted here with the meat course ♪
[5 minutes walk from Tokyo Station] A chicken specialty restaurant where you can enjoy a wide variety of courses and Miyazaki Local Cuisine ◎
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
A popular Japanese-Korean restaurant in Shinmaru Building Daikanyama and Ebisu, directly connected to Tokyo Station. Bulgogi, which has been popular for many years, is synonymous with