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Enjoy unpretentious hospitality and gourmet food made with exquisite craftsmanship at a Kappo restaurant in Ginza.
Restaurants themed around "evolving classics" by Dominique Bouchet.
Pursuing ingredients and cooking methods to the limit, you can feel the earth and ocean beyond.
Origin of the store name “l'art et la manière”
“New” Cantonese cuisine for beauty and health
The chef's unique worldview unfolds splendidly on the table. Enjoy the finest Italian Cuisine in an elegant setting.