Best Restaurants (Takeout) in Nihonbashi & Kyobashi(page 3)

5 minutes walk from Tokyo Yaesu Exit, 3 minutes walk from Kyobashi. A stylish Italian Cuisine with convenient access.

Let's cross over to the future from Nihonbashi. Let's spread smiles all over the world.

[2 minutes from Nihonbashi Station] A5 Wagyu beef Steak and Meat Dishes with over 120 types of carefully selected wine

Coredo Muromachi Ura/A famous block Steak restaurant popular in Paris! Meat Bistro with plenty of wine [Private room/Entertainment/Anniversary]

[1 minute walk from Mitsukoshi-mae on Ginza Line] Authentic Vietnamese bar! All-you-can-drink also includes sparkling wine, which is a great deal ◎

We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.

[Italian Cuisine food made with ingredients from Boso] Authentic Neapolitan pizza baked in a stone oven! Local beer and wine are also available!

Enjoy with all five senses the finest ingredients selected by the chef at a detached Chinese Restaurants located in the office district of Ginza, Tokyo.

[1 minute walk from Nihonbashi Station] Specialty restaurant where you can enjoy Amami, Kagoshima, and Okinawan Cuisine ◎ Private room ● Extensive lunch menu!

[The ultimate Yakiniku (Grilled meat) to enjoy with all five senses] 1 minute walk from Mitsukoshi-mae ◆ Premium raw meat & Yakiniku (Grilled meat) selected by connoisseurs & limited all-you-can-drink course

<1 minute walk from Nihonbashi Station/Private rooms available> Authentic Shanghai Chinese Cuisine restaurant that inherits the DNA of "Shanghai Konangoku Ginza branch"

[Smoking room available] We are proud of our carefully selected chicken dishes made with brand-name chicken. Autumn's recommendation is our signature `` Grilled skewer''

Great value on weekends and holidays! 7-item course including Peking duck, black vinegared subuta, and our famous tantanmen noodles for 3,980 yen

[Directly connected to Mitsukoshimae Station] A ristorante where Salvatore Cuomo, who is active both domestically and internationally, serves as the grand chef.