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[1 minute from Shibuya Station] Our restaurant is a 40-year-old restaurant that specializes in Yakiniku (Grilled meat) beef and Ota beef using Yakiniku Kanteki sauce.
Open from 6/13 (Thu) 18:00 to 23:00!! Private rooms available!! Smoking permitted!!
★Today's availability June 13★ Only a few seats left❗️
Tabelog reservations are for two seats, but can also be made via our website or by phone for up to eight people.
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