Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
Enjoy fresh seasonal Seafood dishes
Drink
How about some Japanese sake with delicious shellfish?
Others
Delicious dishes even at late hours
Set menu
貝料理おまかせコース8dishes
- The number of people
- 1～4名
Review
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Review 5,700casesFollower 1,942PeoplePick-up reviews selected by restaurants.
日本酒や国産ワインで貝。いいんじゃない貝。
恵比寿駅西口、広場左側の道一つ目の角を右折してすぐ「焼貝 あこや」ワインや日本酒で焼貝をいただきます。 田中水産（入間）、焼貝あぶさん（高円寺）、焼貝うぐいす（鶯谷）に続く４店舗目の出店。開店早々におじゃましようと思っていましたがなかなかメンバーのスケジュールがあわず、２月に入ってようやく訪問しました。古民家的な高円寺や鶯谷のお店と違って、新築ビル１階に収まった新店ですが、厨房側には古い家具...Find out more
2014/02 Visitation
1times
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Review 1,795casesFollower 1,172PeoplePick-up reviews
A long-awaited first visit♪ Full of ...
This one has been pickled quite a bit since BM. My wish came true and this was my first visit. Reserve the 8,000 yen course. I was taken to the counte...Find out more
2024/01 Visitation
1times
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Review 341casesFollower 1,570Peopleずっと行きたかった貝料理専門店
好きな食材の第1位が「貝」（特に赤貝）という私は、こちらの貝料理専門店はずーっと憧れのお店でした。 これまで行くチャンスもありましたが、時期的に赤貝のシーズンではなかったりで延期に...Find out more
2024/01 Visitation
1times
Restaurant information
Details
| Restaurant name |
Akoya
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5890-4869 |
| Reservation Availability |
Reservations available
混雑状況によっては、希望のお席にご案内出来ない場合がございます。ご了承ください。 |
| Address |
東京都渋谷区恵比寿南1-4-4 |
| Transportation |
2 minutes walk from Ebisu station 90 meters from Ebisu. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、JCB、Master、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1030001121650 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
24 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2013.12.21 |
| Phone Number |
03-6451-2467 |
| Remarks |
This is the fourth restaurant following the Seafood business "Tanaka Suisan" in Iruma, Saitama, "Yakigai Abusan" in Koenji, and "Yakigai Uguisu" in Utsugidani. The address of the store is about a 2 minute walk southwest from the west exit. Yakitai Akoya Online Store https://akoyagift.stores.jp |
閉じる
Food Enjoy fresh seasonal Seafood dishes
At "Akoya", you can enjoy not only standard dishes that bring out the flavors of the ingredients, but also original dishes that you can't find anywhere else. We never use frozen ingredients, and the soup stock is carefully prepared every day using live clams. We do not use ready-made products, and we make sure to use only natural shellfish. Please take this opportunity to enjoy the unique taste of Akoya, which is only possible because we are particular about freshness.
DrinkHow about some Japanese sake with delicious shellfish?
Our signature shellfish dishes fill your mouth with the aroma of the ocean and the natural flavor of the ingredients, and pair perfectly with sake and wine. We always stock about 30 types of sake, mainly from small breweries and brewers we know well, including brands coveted by sake fans. We have a selection of domestically produced wines, and we value every aspect of our wine, from the production process to the ingredients.
Others Delicious dishes even at late hours
Our store is open until 24 hours. Our signature shellfish dishes include not only shellfish, but also vegetables, fish, and meat to bring out the original taste of the ingredients. Please enjoy our carefully selected dishes even at late hours.
≪2 minutes walk from Ebisu Station≫ “Yakigai Akoya” where you can enjoy fresh seasonal shellfish and sake
A delicious aroma wafts from the calm interior, which uses a lot of wood. Enjoy carefully selected dishes that bring out the unique characteristics of fresh shellfish, from classic grilled dishes to S
...teak and even steaks. The owner, who has been trained in Japanese-style meal, brings out the flavor of shellfish in dishes that are made with particular attention to the freshness of the ingredients and the production process. Enjoy Akoya's cuisine to your heart's content with your favorite sake in a calm atmosphere.