Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Pick-up reviews selected by restaurants.
Pick-up reviews
A long-awaited first visit♪ Full of shellfish and Japanese sake.
This one has been pickled quite a bit since BM. My wish came true and this was my first visit. Reser...
Enjoy the fun and deliciousness of shellfish
Visited with a friend on a weekday evening. The smell of shellfish fills the store, making you feel ...
This is an irresistible restaurant for shellfish lovers!
This is also my favorite shop, and it's been a while since I last went there after the coronavirus p...
It's been a long time since Akoya-san, located right next to the west exit of Ebisu Station, has cha...
味も店員さんも場所も良いお店でした!
#恵比寿 #貝料理#居酒屋 #焼貝盛り#活貝盛り#3品 #真ガキ#長崎#小長井牡蠣 #帆立貝#磯辺焼 #貝#地ダコ#釜飯 #貝なめろう #日本酒#日高見 #芋焼...
メニューが盛り沢山で何を頼むか迷ったので、8000円のおまかせコースを注文!
結果、コースにして大正解〜!!
出てくる料理全部美味しいし、とにかくお酒に合う!
味付けは濃すぎず、貝の出汁を存...
好きな食材の第1位が「貝」(特に赤貝)という私は、こちらの貝料理専門店はずーっと憧れのお店でした。 これまで行くチャンスもありましたが、時期的に赤貝のシーズンではなかったりで延期になったまま。。この度...
あこや貝といえば真珠の養殖で有名ですが、食べた事はありません。
貝料理専門店の「あこや」なら、あこや貝が食べられるかなと伺ってみました。
カウンター席で、変わったヘアスタイルの板前さんの正面で調理...
ミトミえもんのグルメサイト、はじめました。
Homepage「https://blog.33inc.jp/」
instagram「@mitomi_emon」
貝塚などの発見からもわかるように...
貝専門店のお店にいってきました。
ここは以前から行きたかったお店
恵比寿の「あこや」さん
コースを予約済み
まずはビールで乾杯
★貝のスープ
★お刺身
赤貝 平貝 白みる貝
★シングル...
Restaurant name |
Akoya
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry)・Inquiry |
050-5890-4869 |
Reservation Availability |
Reservations available
混雑状況によっては、希望のお席にご案内出来ない場合がございます。ご了承ください。 |
Address |
東京都渋谷区恵比寿南1-4-4 |
Transportation |
2 minutes walk from Ebisu station 90 meters from Ebisu. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ~¥999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、Master、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1030001121650 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
24 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
2013.12.21 |
Phone Number |
03-6451-2467 |
Remarks |
This is the fourth restaurant following the Seafood business "Tanaka Suisan" in Iruma, Saitama, "Yakigai Abusan" in Koenji, and "Yakigai Uguisu" in Utsugidani. The address of the store is about a 2 minute walk southwest from the west exit. Yakitai Akoya Online Store https://akoyagift.stores.jp |
恵比寿駅西口、広場左側の道一つ目の角を右折してすぐ「焼貝 あこや」ワインや日本酒で焼貝をいただきます。
田中水産(入間)、焼貝あぶさん(高円寺)、焼貝うぐいす(鶯谷)に続く4店舗目の出店。開店早...