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Established in 1975. Born as a food stall.
[3 minutes from Ebisu Station] Enjoy seasonal Japanese Japanese-style meal with a focus on dashi broth, along with carefully selected sake. Perfect for meals and parties.
SPRING VALLEY BREWERY Tokyo Business Hours
Creative Cuisine based on authentic local cuisine created by the owner/chef from Catalonia!
[Ebisu Fried Skewers] A Fried Skewers specialty store where you can enjoy seasonal ingredients in a relaxed atmosphere. New skewers for early summer starting from April 25th
We have seats available at the counter on Monday, June 17th. We have a lot of local Toyama sake in stock.
We look forward to hearing from you by phone.
[Sake & draft craft beer and seasonal Japanese-style meal] We offer creative menus using seasonal ingredients. Now accepting lunch drinks.