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Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill
A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients
5 minutes from Ebisu Station / “Tradition and innovation” Edomae sushi prepared by the chef / “Carefully selected selection course” 11,000 yen
[Reservations now being accepted for August] We have spaces available due to the cancellation of your reservation on 6/26.
A 5-minute walk from Ebisu Station, a secret base in a back alley. Follow the "sign" to find "Sushi Kenshin," a sushi restaurant run by a chef from a famous restaurant.
Experience and taste the season in Ebisu.
1 minute from Ebisu Station ◆Enjoy [Sushi and wine] casually in a modern Japanese space. After work or on a girls' night out◎
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.
[3 minutes from the west exit of Ebisu Station] Welcome to a gourmet space where you can enjoy sushi and other dishes that showcase the techniques of Japanese Cuisine.
Enjoy our carefully selected sushi in a calm space based on black.
Fusion of Sushi and sweets "All-you-can-eat sweets + 20 pieces of sushi" Bliss at the top of 56 steps
Authentic Edomae nigiri and skillful a la carte dishes that don't fit into supporting roles. Course meal takeaway reservations now available
The currently popular Edomae sushi restaurant that has impressed gourmets has opened its third store in Ebisu.
[2 minutes walk from Ebisu Station East Exit] Open until 3am! Enjoy exquisite Sushi made with the skill of our craftsmen.
[Vacancy Information] We have seats available on Wednesday, June 26th. Reservations can also be made on the day.
[Near Ebisu Garden Place] Enjoy the finest sushi while looking out at the courtyard where you can feel the four seasons
New service announcement
"Luxury made casual." A hidden gem of a sushi restaurant with great value for money, run by a chef from a top sushi restaurant with two Michelin stars
[Featured in Michelin Guide Tokyo 2024] Enjoy the fantastic "Fujita's tuna" made with all your heart and soul.