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煮干中華そば(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
つけ麺(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by kumi000825)
(by kumi000825)
炭火焼鯵煮干しそば900円 替玉100円 ...(by ぶくろ親父)
炭火焼鯵煮干しそば900円 替玉100円 ...(by ぶくろ親父)
炭火焼鯵煮干しそば900円 替玉100円 ...(by ぶくろ親父)
(by y.mogumogu)
(by ダイカボ)
(by ダイカボ)
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(by ともび)
(by ともび)
(by viehcle)
(by viehcle)
(by viehcle)
(by yudy999)
(by Maiko0419)
(by Maiko0419)
(by こうへい☆)
味玉煮干中華そば(by ゆる〜いネギ子)
味玉煮干中華そば(by ゆる〜いネギ子)
(by ゆる〜いネギ子)
(by ゆる〜いネギ子)
しらす丼(by ゆる〜いネギ子)
特製煮干し(by どんぶり飯しんちゃん)
TKG(by どんぶり飯しんちゃん)
味噌(by どんぶり飯しんちゃん)
(by morimori72)
(by ぎんペー)
(by kootch25)
(by kootch25)
味玉煮干中華そば(by 酔狂老人)
味玉煮干中華そば(by 酔狂老人)
味玉煮干中華そば(by 酔狂老人)
(by tktkhk)
(by バカ舌3等兵)
(by バカ舌3等兵)
(by バカ舌3等兵)
(by バカ舌3等兵)
(by バカ舌3等兵)
(by 弥生ぃ(つ∀`*))
(by 弥生ぃ(つ∀`*))
(by 弥生ぃ(つ∀`*))
Restaurant name |
Niboshi Chuuka Soba Suzuran(Niboshi Chuuka Soba Suzuran)
|
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Categories | Tsukemen、Ramen、Abura soba mixed noodle |
050-5600-6342 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都新宿区新宿3-11-12 永谷テイクエイト 1F |
Transportation |
Toei Shinjuku Line Shinjuku Sanchome Station 2 minutes walk 227 meters from Shinjuku Sanchome. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
18 Seats ( 13 counter seats, 1 table) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available next to restaurant |
Space/facilities |
Counter |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Website | |
The opening day |
2012.5.23 |
Phone Number |
03-3358-2958 |