Online reservation
Close
Enjoy the food culture of Shinjuku Nakamuraya, founded in 1901!
[Enjoy seasonal ingredients in luxurious Teppan-yaki] Fully enjoy seasonal high-quality ingredients such as A5 Japanese black beef and live fish
★Invoice compatible★2 minutes from Shinjuku Station♪ A4 wagyu beef x rich cheese!! 3 hours of all-you-can-eat and drink raw meat from 3,500 yen
[2 minutes walk from Shinjuku Station] All-you-can-eat authentic Churrasco and Japanese black beef Sushi! All you can eat and drink from 2980 yen♪
Italian Cuisine dining where you can enjoy carefully selected meat baked in a stone oven and vegetables straight from the farm.
Italian Cuisine Restaurants with garden terrace
Enjoy carefully selected Wagyu beef, Seafood, and seasonal ingredients with all five senses ◆ From a casual lunch set to a special dinner time
~ Restaurants with a spectacular view 100m above the ground~ Perfect for a variety of occasions, from everyday use to anniversary use.
Japan's first Crepes, buckwheat Crepes" Garrettes" specialty store
◆Dynamic kitchen and bar where adults gather◆ ~Hospitality with domestic premium whiskey and Japanese-style meal~
Modern French cuisine with a feel of Japanese materials and climate
*Seats available today* 1 minute from the west exit of Shinjuku Station! Enjoy exquisite wine, Steak, and seasonal ingredients! Semi-private room seats also available ◎
[1 minute from Shinjuku Station/All seats are private Kamakura rooms] A creative Bistro that pursues originality such as flaming Hamburg.
[1 minute from Shinjuku Station] 2,500 yen with all-you-can-eat and drink for 2 hours including grilled meat Sushi and rosemary chicken! Private room for 2 people ~
The popular semi-private sofa can accommodate up to 2 people. Rare foie gras now in stock. We are available for welcome and farewell parties!
[5 minutes walk from Shinjuku Station] Cafe Restaurants for adults where you can enjoy food and alcohol
[Directly connected to the station - Shinjuku NEWoMan] Beer Garden to enjoy on the terrace will also start in the summer of 2024!