Restaurants (Sake) in Tochomae Sta.

[A long-established Yakiniku (Grilled meat) founded in 1962] A5 rank Japanese black beef for your company banquet ◆Please inquire for an assortment of dishes.

Reopening on April 26th

[1 minute from Shinjuku South Exit] ◆Now accepting reservations for Japanese-style meal banquets! Exquisite seasonal courses start from 3,500 yen

Dassai is ¥320! ! Near the station! Only lunchtime available on Saturdays, Sundays, and holidays!

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

[5 minutes walk from Shinjuku Station West Exit] A5 rank carefully selected Japanese black beef Meat Bar ★

Business started on April 6, 2020. [Sushi Kosuke] has finally appeared at the Shinjuku West Exit.

[1 minute from Shinjuku Station] Private rooms available! OK on the day! We also offer a variety of courses for drinking parties and banquets! <Now accepting reservations! ＞

A truly stubborn general! 19th anniversary Genghis Khan (Mutton grilled on a hot plate) specialty store! Popular with senior middle schoolers! Raw aged Suffolk rum!

Enjoy the fantastic [Kagoshima Black Beef] tongue and skirt steak with [Himalayan rock salt] in a [completely private room].

3 minutes from Shinjuku West Exit ◆ Now accepting reservations for welcome and farewell parties ★ 5 completely private rooms available ★ Famous Hot Pot is popular! We have a lot of Japanese sake!

Original dishes that make use of affordable Italian wine and authentic and original ideas

Authentic Edomae sushi made with 30 years of experience. We also have sister stores in Ginza, Aoyama, Shinagawa, and Osaka Kitashinchi.

[Reservations available on June 9th] Lunch/Dinner: You can also check availability by phone.

3 minutes from Shinjuku Nishiguchi Station★Authentic Edomae Sushi made with carefully selected ingredients. Enjoy the friendly customer service of our young general.

[5 minutes from the west exit of Shinjuku Station] Izakaya (Japanese-style bar) you can enjoy carefully selected Japanese Japanese-style meal such as charcoal-Grilled skewer and sashimi, as well as carefully selected sake and shochu

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.

Ginza: Orthodox Edomae sushi prepared by a former Michelin-starred chef. selection Nigiri course starts from 9,800 yen.

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975