Yakiniku (Japanese BBQ), Tripe (Card Payment) in Omote Sando Sta.

[Buy an entire Kobe beef cow for Yakiniku (Grilled meat)] Open from 4pm to 2am!

[Seats available on Thursday, June 27th] ◆We are waiting for you with our seasonal menu.

Casually for family parties and business meetings, 2-28 people, private rooms available ◆ No private room charge or service fee ◆ Children allowed

Enjoy casual, luxurious Yakiniku (Grilled meat) in an open space surrounded by greenery. Coupons for Wagyu nigiri Sushi available until the 30th only

◎We have started serving a new menu. We look forward to your reservations.

[All-you-can-drink with champagne for 2.5 hours] We have a variety of carefully selected courses where you can enjoy Wagyu beef to your heart's content

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

Great for a wide range of occasions such as banquets and dates ◆ Good location near the station ◆ Authentic Kuroge Wagyu beef, cheap all-you-can-eat meals, and fun self-drinking options ◆

[4 minutes from Omotesando Station] A Korean Cuisine where you can enjoy homemade Cold Noodles and high-quality Yakiniku (Grilled meat). We welcome everything from private rooms for entertaining to banquets.

2 minutes from Omotesando Station ◆ You can also make reservations for Saturday and Sunday lunch! ! Creative Korean dining *Private rooms for 4 and 6 people available◎

3 minutes from Omotesando Station◆Enjoy high-quality meat to your heart's content in a sophisticated space. Yakiniku (Grilled meat) restaurant perfect for one person or for anniversaries

[Semi-private rooms available] We only serve Matsusaka beef! A Yakiniku (Grilled meat) restaurant that specializes in A5-grade Matsusaka beef ◆ We are offering the lowest possible prices for a limited time!

A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend

Lunch reservations are accepted for parties of 4 or more. Starting in 2012, we will be open on Mondays for both lunch and dinner.

Now accepting reservations for the welcome and farewell party. A private room with a sunken kotatsu is available for up to 50 people. We can also accommodate last-minute group reservations.

Notice of holidays