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Casual, high-quality, traditional Chinese cuisine
The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''
~Selected best Wagyu beef grilled to the best doneness~
A chef with experience working at a Michelin-starred Japanese Cuisine creates exquisite dishes using carefully selected ingredients, paired with wine and sake.
Vegetable Italian Cuisine food in Nishiazabu.
Enjoy the finest Japanese Cuisine and Edomae sushi in a hidden space in Nishi-Azabu
Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.
16 years in Nishi-Azabu [Italian restaurant for gourmets]
“Tokyo store where you can experience NY Michelin☆☆”
“Teru Miyake” appointed as “Goodwill Ambassador for the Promotion of Japanese Food” by the Ministry of Agriculture, Forestry and Fisheries