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California Restaurants produced by the official chef of the Academy Awards
A cozy bar that boasts ``exquisite black oden'' and creative Japanese-style meal! Private terrace rooms with a great atmosphere are also popular ◎
Please spend delicious time with your loved ones. We also have a new option for Teppan-yaki in a private room.
[Purveyor to Celebrities] Enjoy the finest night view and food at Roppongi's membership-only meat restaurant whose address is not disclosed.
Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!
[Michelin Guide 2024] 1-star counter wood-fired French cuisine
Osaka's popular French cuisine Restaurants "LIAISON," awarded one Michelin star, opens its first branch in the Kanto region
\A hot topic in the media/A popular Bistro originating from Kyoto ♪ Exclusive menu available at Toranomon store \ Exquisite variety of small plates
[1 minute from Roppongi 1-chome Station] An open and stylish Sydney-style diner ◆ Perfect for dinner or parties ◎
[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.
For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
A course where you can enjoy charcoal-grilled wagyu beef, aged beef, Cow tongue, etc. [A wide variety of all-you-can-drink options] Near Toranomon Hills!
[3 minutes from Roppongi 1-Chome Station] Pets are allowed on the terrace! Restaurants where you can enjoy German craft beer
[2 minutes walk from Roppongi Station] Enjoy the finest nigiri made with carefully selected natural raw tuna and seasonal ingredients
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
In a sophisticated adult space, you can enjoy Italian Cuisine made with the skills of a veteran chef from a famous restaurant and Japanese-style meal ingredients.