Best French (Sake & Wine) in Roppongi Itchome Sta.

[2 minutes walk from Akasaka Station] Innovative teppanyaki created by a Teppanyaki master with 30 years of experience.

[Azabu-Juban] For autumn celebrations and banquets ★ [Recommended Western Cuisine Course: Autumn Taste] 7,700 yen and other popular options

[Directly connected to Roppongi Station] Champagne bistro "Bistro" on the front corner of Roppongi Midtown

A free and comfortable French cuisine Restaurants where the chef's flexible sensibility shines through. Enjoy a blissful time with carefully selected wines.

Authentic a la carte Creative Cuisine that combines French cuisine and Japanese Japanese-style meal. Enjoy dishes made with seasonal ingredients.

A relaxing space that makes you feel like you're in a forest in the sky.

Casual modern French cuisine cuisine using domestic ingredients.

[Michelin Guide 2024] 1-star counter wood-fired French cuisine

Traditional and innovative Thai Cuisine

“Tokyo store where you can experience NY Michelin☆☆”

2 minutes walk from Kamiyacho Station ◆ Delicious delicious cheese Hamburg full of flavor and popular rice bowls with the same taste

[3 minutes walk from Akasaka Station] Enjoy casual French cuisine that reflects the four seasons! A hidden Bistro that everyone can enjoy◎

Enjoy a new style of Yakitori (grilled chicken skewers) with French cuisine sauce and a variety of flavors. Also for important anniversaries◎

[Enjoy Japan's four seasons with all five senses] A fusion of domestic ingredients and Italian Cuisine cuisine. At an adult hideout near the Hills.

All rooms are completely private, so you can enjoy a course meal of Wagyu beef Steak and seasonal ingredients.

Notice of temporary reopening of business

At [Nouvelle Epoque], which creates advanced French cuisine, experience courses that shine with seasonal ingredients.

Enjoy award-winning cocktails and sumptuous cuisine in a luxurious space with a spectacular view on the 41st floor.

Have a precious time... Creation of a fusion of "Japanese and Western" using Japanese cooking methods based on French cuisine French cuisine

A chef's table using seasonal ingredients from all over Japan will brighten up your special day.