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[1 minute walk from Nishiazabu intersection] Robatayaki◎ Seafood ◎Private room◎Counter◎Japanese sake◎Japanese wine◎A la carte
A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)
4 minutes from Roppongi Station/Hakata Yakitori “OMAKASE” x Luxurious free flow/ reservation on the day available [Entertainment/Date]
We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.
[We accept reservations for reserved of 20 or more]
Cuisine created by the heart Please enjoy dishes that reflect the changing seasons and reflect the times and people.
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
[Right next to Roppongi Crossing; all seats are private] Enjoy Kyoto-style shabu shabu kaiseki in this sophisticated hideaway for adults.
Mita Basara's famous tomato sukiyaki, which has been awarded one Michelin star for three consecutive years, in Roppongi.
Now accepting reservations for the welcome and farewell party. A private room with a sunken kotatsu is available for up to 50 people. We can also accommodate last-minute group reservations.
A cozy bar that boasts ``exquisite black oden'' and creative Japanese-style meal! Private terrace rooms with a great atmosphere are also popular ◎
[Private rooms available, limited number of groups] We offer freshly cooked clay pot rice and Japanese-style meal where you can enjoy seasonal flavors. A wide selection of Japanese sake
A hideaway located in a quiet residential area. Enjoy shabu shabu kaiseki in a private room that can accommodate from 2 people.
[Established 25 years ago] A hideaway for adults, with cherry blossoms covering the entire restaurant and a replica of an old house in Hida Takayama.
[Open on weekends] Private room available for up to 16 people Enjoy high-quality Japanese Japanese-style meal and sake that makes use of ingredients such as boiled red sea bream