Restaurants (Wine & Completely Non-Smoking) in Roppongi, Nogizaka, Nishi-Azabu

2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.

Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.

[6 mins from Roppongi Station, 1 mins from Nishiazabu Crossing] Robata ◎ Seafood ◎ Private room ◎ Counter ◎ Japanese sake ◎ Japanese wine ◎

We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.

NEW OPENING in 2024 Yakiniku (Grilled meat) all seats are completely private. Yakiniku Kokon is Yakiniku (Grilled meat) where you can enjoy a fusion of traditional and modern Yakiniku (Grilled meat).

Ranked as one of the top 100 restaurants for two consecutive years! Thick-sliced tongue is their specialty! Fresh sashimi is also very popular! Great course coupons available

4 minutes from Roppongi Station/Hakata Yakitori “OMAKASE” x Luxurious free flow/ reservation on the day available [Entertainment/Date]

A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.

In May, we will be closed on the 7th, 8th, 9th, 13th, 20th, and 27th.

[The strongest meat TKG featured on Nippon TV's Shuichi]

Continuing to spread the word about evolving Korean Cuisine is Norrada, which means "surprise" in Korean.

A relaxing space that makes you feel like you're in a forest in the sky.

We have a variety of carefully selected courses that allow you to enjoy Wagyu beef to your heart's content.

Tuesday, May 21st ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!

NEW OPEN popular gout shop bar! Raw Oyster, sea urchin, salmon roe, mentaiko, and shrimp! Treasure of the sea! Famous gout Oyster!

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

[2-minute walk from Roppongi Station] A casual Seafood Restaurants serving delicious sea urchin shipped directly from Hokkaido

Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!

[2 minutes from Roppongi Station] POP and bright space◎Enjoy a hearty, meaty Hamburger without vegetables!

Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎