Washoku (Japanese cuisine) (For Families and Children) in Roppongi, Nogizaka, Nishi-Azabu

June 20th (Thursday) ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!

Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.

20th (Thurs) fully booked | Next booking: 22nd (Sat) available for 2 groups

We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.

[5 minutes from Nogizaka Station] Enjoy a wonderful time in a completely private room "Traditional Japanese Cuisine with a new twist"

1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.

Enjoy the exquisite "Akazu Sushi" made with seasonal ingredients and delicate techniques.

Ranked as one of the top 100 restaurants for two consecutive years! Thick-sliced tongue is their specialty! Fresh sashimi is also very popular! Great course coupons available

The addictive "Hakata mentaimotsu Motsu-nabe (Offal hotpot)" and charcoal-grilled yakitori made with fresh ingredients

A new restaurant produced by the master of the famous Roppongi restaurant "Sushi Hattori"!

A Japanese-Western eclectic cuisine to enjoy with `` Tempura x Teppan-yaki x soba'' and sake and wine.

Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!

[1 minute walk from Nishiazabu intersection] Robatayaki◎ Seafood ◎Private room◎Counter◎Japanese sake◎Japanese wine◎A la carte

[6/20 Vacant seats available] Official website completed ★ A new style sea urchin specialty restaurant near Roppongi Station with a night view

Enjoy a blissful time in our hideout and the carefully selected high-quality materials.

Directly connected to the station! The much talked about Goutya Bar! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! Treasures of the sea! The famous Gout Oyster are delicious!

[Long-awaited renovation] An adult space where you can enjoy the finest Fried Skewers and carefully selected wines that transcend the five senses

[Counter seats available on the 20th] We have a variety of carefully selected courses where you can enjoy Wagyu beef to your heart's content.

A high-energy Okonomiyaki restaurant that aims to "let you have a fun time"!

Recommended for dinner parties ■Japanese food enjoyed over robatayaki. Enjoy seasonal vegetables, dried fish, and pot-cooked rice over an old-fashioned hearth.