French (For Celebrations and Surprises) in Roppongi, Nogizaka, Nishi-Azabu

We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.

[Enjoy Japan's four seasons with all five senses] A fusion of domestic ingredients and Italian Cuisine cuisine. At an adult hideout near the Hills.

A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.

Searching for "aged Izu gibier" that is more delicious than Wagyu beef!! A memorable Bistro for those who want to enjoy cooking seriously.

A savory collection Restaurants where you can experience new surprises and deliciousness. Enjoy Organic Food drinks

A relaxing space that makes you feel like you're in a forest in the sky.

Japanese-style meal x French cuisine. In a private room hidden away in Roppongi, we serve Creative Cuisine that stimulates the five senses and tastes, using only domestic ingredients.

``LORE'' ◆ Enjoy a special time in a calm space with an exterior inspired by Scandinavia.

The best selection in the area! Enjoy craft gin and Meat Dishes!

Bistro in Nishiazabu that offers classic French cuisine and a wide variety of wines by the glass. A shop that can be used casually regardless of the occasion

[5 minutes from Roppongi 1-chome Station] Enjoy authentic Bistro cuisine and carefully selected sake in a classical space

Izakaya (Japanese-style bar) for adults in Nishiazabu, offering seasonal small plates in courses. Free anniversary plate

This French cuisine Restaurants has been listed in the Michelin Guide for six consecutive years!

The beginning of the harmony between chef, pastry chef, and sommelier. Sophisticated modern French cuisine to enjoy the “moment”

Second store of Chick, which was selected as one of the top 5 stores in Azabu!ARIA, which was selected as one of the 5 most popular stores in Roppongi, is also a sister store

‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki

We offer Italian Cuisine and international cuisine using Miura vegetables, locally sourced meat, and Seafood. You can also eat at the bar.

Philip Mille's Gourmet World on the Top Floor of Tokyo Midtown's Garden Terrace

[2 minutes walk from Roppongi Station] We are currently accepting orders for a course with all-you-can-drink at a high cost! ︎Full of reserved equipment◎

A secret private space that feels like being in an ancient European castle.