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‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
~Selected best Wagyu beef grilled to the best doneness~
Enjoy the monthly course menu and pairings. Blissful French cuisine where you can spend a melt-in-your-mouth time.
15 years in Nishiazabu [Italian restaurant where gourmets gather]
Roppongi Hills Keyakizaka Terrace 1st floor ◆A stylish bakery cafe with great attention to food, interior design, and tableware♪
“Tokyo store where you can experience NY Michelin☆☆”
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
Enjoy the finest prime grade Steak at an award-winning American Steak from New York.
New York's legendary Indian Cuisine Restaurants returns to Tokyo Midtown!
[Directly connected to Nogizaka Station] Brasserie Paul Bocuse's first branch in Japan