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[Private rooms available] Enjoy "meat x Oyster x wine" in a casual and stylish atmosphere
Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
3 minutes from Roppongi Station ◆ Enjoy lean beef and Meat Dishes prepared using top-notch techniques, along with wine. Great for after work or on a date ◎
[We welcome use for celebrations]
Churrasco made from domestic Japanese black beef uses plenty of luxurious parts! We also offer courses that are irresistible for meat lovers♪
A popular NY store has arrived in Japan for the first time! Enjoy the finest authentic "Emperor Steak" ◆ Completely private room available
[On Monday, June 24th, there are only a few seats left. Please contact us.] From July 6th, we will be open for lunch on weekends and holidays.
Enjoy the finest prime grade Steak at an award-winning American Steak from New York.
Authentic porterhouse Steak is hard to find in Japan
Kadosaki aged meat. The chefs at Kakunoshin serve the finest meat and dishes.
The first overseas sister restaurant of a popular New York Restaurants.