Restaurants (For Business Entertainment) in Azabu Juban Sta.(page 5)

2 minutes from Roppongi Station ◆ Seasonal kaiseki cuisine prepared by a Michelin-starred chef. Enjoy a nutritious dish in a private room

[Right next to Roppongi Crossing; all seats are private] Enjoy Kyoto-style shabu shabu kaiseki in this sophisticated hideaway for adults.

3 minutes from Roppongi Station◆Easy to enjoy authentic Edomae sushi full of flavor and à la carte specialties. Private room available

A one-of-a-kind meat restaurant where you can enjoy the changing seasons using seafood from Ise-Shima and rare parts of Wagyu beef.

“Dining 33” is a grand Bistro produced by Seizo Mikuni, a master of French cuisine that Japan is proud of.

■ Azabu Juban No. 1 hideout ■ Beautiful counter and private room for adult yakitori with no signboard ■

Authentic [Chanko] that has been passed down from generation to generation has landed in Roppongi

Have a blissful time forgetting the time and picking Sushi made by the chef. A Sushi restaurant quietly located in the center of Roppongi

Enjoy a glass of high-quality wine that has taken the world by storm

We have started serving abalone and conger eel in our special selection course.

Hot pot specialist Kinya Komoda's "highly fragrant pepper oil for a rich, savory, numbing taste"

Make your and your loved one's anniversary even more special with grow

[Azabudai Hills] Inheriting the taste of the main store ◆ Yakitori carefully grilled by a craftsman who is particular about smoked grilling

Full of “beauty” in Kumamoto. Enjoy Creative Cuisine in a private room for two people and a carefully selected space.

[One seat available today, Friday, June 7th! Please feel free to contact us!]

Enjoy the authentic taste of California in Azabu-Juban! The food and atmosphere will excite both adults and children as you feel like you're overseas.

“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.

[High-quality meals at a hideout for adults] Enjoy authentic Italian Cuisine with fresh ingredients, a once-in-a-lifetime opportunity, and a wide range of wines.

[Directly managed by Ramu Kumamoto] Melt-in-your-mouth horse sashimi with specially selected marbled meat and specially selected lean meat.

To make an online reservation for "eat Japanese-style meal" on the first floor, please make the reservation from the Japanese-style meal Tabelog page on or after May 13th.