Best Restaurants (Private Rooms) in Azabujuban(page 6)

Delicious Italian food made with seasonal ingredients and authentic Italian Cuisine baked in a stone oven by artisans from Rome are appealing! !

■ Azabu Juban No. 1 hideout ■ Beautiful counter and private room for adult yakitori with no signboard ■

Authentic [Chanko] that has been passed down from generation to generation has landed in Roppongi

Enjoy California wines carefully selected by sommeliers and exquisite dishes in a theater-style open kitchen restaurant.

Available today⭕️ [1 minute walk from Azabu-Juban Exit 4] The ultimate clay pot rice is the main course

To make an online reservation for "eat Japanese-style meal" on the first floor, please make the reservation from the Japanese-style meal Tabelog page on or after May 13th.

[Please call us to find out when the next shipment of Sannatch will arrive!]

A courtyard full of greenery and a sophisticated and comfortable space.

[Buy a whole head of Saga beef!!] Super rare!! Top quality meat is now in stock <Private room Yakiniku (Grilled meat) >

[1 minute walk from Azabujuban Station on the Toei Oedo Line] Marriage of exquisite yakitori with carefully selected wine and sake

For a limited time only! Enjoy Mandioca (cassava) as an appetizer! We are also offering great all-you-can-drink coupons!

[Directly managed by Ramu Kumamoto] Melt-in-your-mouth horse sashimi with specially selected marbled meat and specially selected lean meat.

The delicious heritage of the Ottoman Empire is reimagined by the sensibilities of a modern chef.

Seijo Ishii Wine Bar

36 years in downtown Kyoto. Enjoy the authentic taste at the popular okonomiyaki restaurant "Yocchan"♪

The Azabu-Juban branch of Sugino, an oden restaurant with its main store in Nara. It can be used for a wide range of purposes, from dates to business meetings.

The ultimate Edomae sushi for everyone who loves sushi. Reservations start from 10/10

The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"

Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.

We have received Kita Tokachi Farm Tankaku beef fillets, and they're delicious!