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Unagi "Shiki", which has a history of over 40 years in Azabu Juban, has reopened!
The amber-coloured broth is made from five different kinds of dried bonito flakes, bringing out the hidden flavours of the ingredients and creating a taste that touches the soul.
[Rhythmically serving 18 exquisite dishes] A new style restaurant. Enjoy the finest hospitality with all five senses...
A piece of art created by techniques honed at famous stores and young sensibilities.
Charcoal-grilled gorgeous fresh Seafood! A creative Japanese-style meal Izakaya (Japanese-style bar) popular for marbled Japanese black beef and carefully selected seafood!
The high-quality Japanese modern space offers private rooms and counters. Wine pairings with the finest sushi and seasonal specialties.
[2018 Bib Gourmand Certification] Relax and enjoy casual Japanese cuisine with a feel of the four seasons and carefully selected delicious sake...
[Doyō no Ushi no Hi] Special menu and opening hours
1 minute walk from Azabujuban Station Small dishes and obanzai specially selected by the chef. Sometimes... Oyster
A course with rice as the main character, with the theme of "bringing the original taste of rice beyond its limits." A sophisticated, simple and quiet space.
The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''
Traditional Japanese Edomae Sushi made with great care in Azabu Juban for 43 years. Feel free to enjoy your favorite toppings as much as you like
Enjoy a course of Japanese Cuisine that reflects the four seasons in a dignified space [Nationwide shipping available. We accept reservations for the festival]
Expressing orthodox Edomae Sushi with solid technique and flair. Savor the finest Sushi prepared by an up-and-coming chef
This is a Japanese-style meal restaurant affiliated with Bistro Chick, which was selected as one of the top five restaurants in Azabu. 3 minutes walk from Azabujuban Station
[Hidden small restaurant loved by connoisseurs] Exquisite Japanese-style meal prepared by the owner whose hobby is purchasing fresh ingredients. Open until 5am