Washoku (Japanese cuisine) (Private Rooms) in Azabujuban

We are open all year round until 6am! [Kansai-style authentic charcoal-grilled yakitori]

Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.

The amber-coloured broth is made from five different kinds of dried bonito flakes, bringing out the hidden flavours of the ingredients and creating a taste that touches the soul.

Enjoy the taste of Miyazaki, including the signature dish, mackerel with sesame soy sauce. Smoking is permitted at all seats except the counter.

≪Tradition x Sophistication x Surprise≫ Fufuryu quietly nestled in Higashiazabu

Please spend delicious time with your loved ones. We also have a new option for Teppan-yaki in a private room.

Private room [1 minute from Azabujuban Station] Enjoy delicious meat, seasonal fish and vegetables carefully selected by the owner, as well as carefully selected oden.

A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.

[1 minute walk from Azabujuban Station on the Toei Oedo Line] Marriage of exquisite yakitori with carefully selected wine and sake

[Directly managed by Ramu Kumamoto] Melt-in-your-mouth horse sashimi with specially selected marbled meat and specially selected lean meat.

The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"

A hidden restaurant located at the foot of Azabu Darkness Hill. The scent of wood and warmth create a relaxing moment.

The most delicious ingredients of the day, purchased directly from markets and farmers, are dynamically grilled on a griddle.

Michelin 1-star award for 9 consecutive years