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Salone Group's "Small Theater" where you can experience the extraordinary
Passing on the baton of Italian tradition from Ebisu to the world: Respecting and passing on the mythical pasta that is in danger of extinction
Unconventional Chinese cuisine that brings out the best in seasonal ingredients
We are truly proud of our carefully selected Kuroge Wagyu beef, which is carefully selected by our expert connoisseurs. The secret sauce that is kept secret brings out the deliciousness.
[On Friday, July 26th, there are only a few seats left. Please contact us.] From July 6th, we will be open for lunch on weekends and holidays.
Authentic Edomae nigiri and skillful a la carte dishes that don't fit into supporting roles. Course meal takeaway reservations now available
While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available
We are fully booked for today, Friday, July 26th. We still have plenty of spaces available for the 27th and 28th!!
Saturday business hours
Enjoy a glass of high-quality wine that has taken the world by storm
Enjoy the marriage of traditional taste and wine at a long-established and hidden Chinese restaurant in Yokohama Chinatown. reservation on the day! Private room available
[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.