Restaurants (Private Rooms) in Hiro o Sta.

[We are waiting for you with the most delicious meat! ]

June 26th Vacancies New product! "Wagyu Beef Roll with Sea Urchin" now available! Selected as one of the 100 Best Yakiniku (Grilled meat) Restaurants of 2023!

A different world just 30 seconds walk from the station. Enjoy live music, authentic Cuban cuisine, and delicious drinks!!

[Additive-free and chemical-free] Healthy Hot pot and Chinese Cuisine made with Kamakura organic vegetables and Kagoshima ingredients made by my chef father.

Completely private room. Smoking allowed. I can hear the footsteps of spring. Cod sprouts, butterbur sprouts, and new bamboo shoots have started.

Experience and taste the season in Ebisu.

Enjoy a kaiseki course filled with seasonal ingredients and famous sake from all over the world. Private rooms are also available in a relaxing Japanese space◎

[Relax in a private room and a hideout at the counter] The ultimate Japanese Japanese-style meal restaurant using the best seasonal ingredients.

Counter seats with a lively atmosphere. Choose as many pasta courses as you like from 6 types.

The conger eel season has begun again this year! Please enjoy it with ice-cold sparkling water or dry chilled sake!

[30 seconds at Nishi-Azabu Crossing] A hideaway with private rooms, even entertainers use it incognito, enjoy seasonal ingredients, have a drinking party for adults

[2 minutes walk from Hiroo Station] Enjoy carefully selected Medicinal Food Hot pot and authentic Chinese food in a calm space

Enjoy French cuisine Teppan with all five senses

[Notice of partial price revision]

[10 minutes from Ebisu Station] Enjoy plenty of authentic Korean home cooking made with secret recipes!

Enjoy A5 Japanese black beef, Teppan-yaki and sommelier-selected wine at a hideout in Ebisu. Great for dates and dinners ◎

Tabelog 100 Best Steak Restaurants in 2024.

Fusion of classical Chinese and modern Chinese

~A special moment~ A Teppan-yaki specialty restaurant where you can enjoy Creative Cuisine dishes made with seasonal ingredients