Restaurants (Sake) in Hiroo

Extended until June 8th! "Western Western Cuisine Margot"

A corner of Nishiazabu. Eat seasonal courses made with carefully selected ingredients, mainly Japanese-style meal

[Produced by the famous Teppan-yaki restaurant "Jinroku"] ~The finest quality meat at a reasonable price~

June 6th, seats available. We are offering the highest quality ¥8,800 course! Selected as one of the 100 best Yakiniku (Grilled meat) restaurants in 2023!

A meat restaurant where you can enjoy the best Wagyu beef in Japan, raised by skilled producers with a focus on bloodline and age.

A hideaway for adults in Nishiazabu. Enjoy the finest kaiseki cuisine using seasonal ingredients in a Japanese space. Completely private room available

Opening in August 2023!! A space where you can enjoy chewy peaches and carefully selected wine

Enjoy the seasonal flavors at a soba restaurant. Enjoy a luxurious time at an adult Restaurants.

"The best meat experience of your life for you and your loved ones"

Vegetable Italian Cuisine food in Nishiazabu.

[Notice of partial price revision]

Japan's charms of ``season, beauty, and technique'' Italy's historic food culture. Creative Italian Cuisine that fuses the essence of the world.

~A special moment~ A Teppan-yaki specialty restaurant where you can enjoy Creative Cuisine dishes made with seasonal ingredients

[3 minutes from Hiroo Station] Enjoy innovative Creative Cuisine brings out the best in domestic ingredients, along with a wide variety of wines

Taking the opportunity of the 15th anniversary, we will move on to a new stage. A hidden gem nestled in Minami-Azabu, offering hospitality for the eyes and taste buds.

Enjoy French cuisine Teppan with all five senses

[1 minute from Nishiazabu intersection] There is a private room for authentic Szechuan Cuisine that even a certain celebrity frequents! ️

Enjoy Japanese Cuisine that transcends genre boundaries, making use of seasonal ingredients, in an elegant space. Semi-private room available

★Available seats: Thursday 6th, Saturday 8th★

Tempura made with seasonal ingredients will be served over the counter.