Japanese Cuisine (Counter Seats) in Kamiyacho Sta.

Please enjoy the unique world view created by our highly sensitive chef.

We offer Matsusaka beef, the top brand of Japanese beef, as creative Japanese-style meal prepared in a variety of Japanese and Western ways. 8 minutes walk from Toranomon station

[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.

A Japanese-Western eclectic cuisine to enjoy with `` Tempura x Teppan-yaki x soba'' and sake and wine.

[2 minutes from Roppongi 1-chome Station] GoToEat campaign (Tabelog) and GoTo Travel compatible restaurant

[NEW OPEN❗️] Enjoy exquisite Japanese-style meal and Sushi at a Japanese Izakaya (Japanese-style bar) with the theme of NEXT JAPAN

[Modern Yakitori] Enjoy a variety of exquisite courses in a high-quality space ◆ Perfect for dinner or a date ◎

A piece of art created by techniques honed at famous stores and young sensibilities.

2 minutes from Toranomon Station ◆Oita's Local Cuisine is very popular. Please enjoy our handmade items in our bar-like interior.

[Private rooms available] Luxurious Izakaya (Japanese-style bar) where you can experience the extraordinary ◆Enjoy a variety of selection selected high-quality ingredients in the omakase course

[Azabudai Hills 3F] Adult Seafood Izakaya (Japanese-style bar) that can be used for everyday use

Authentic [Chanko] that has been passed down from generation to generation has landed in Roppongi

[1 minute from Toranomon Hills Station] Izakaya (Japanese-style bar) Japanese-style meal you can enjoy drinking with original dishes

[Toranomon Hills Station Tower 4F] Opening on January 16th! We also accept reservations.

``Kenzan'' conveys the formality of traditional Edomae Sushi to the present day. The essence of authentic nigiri, a purveyor to the business world and celebrities, is here.

Have a blissful time forgetting the time and picking Sushi made by the chef. A Sushi restaurant quietly located in the center of Roppongi

[Hidden gem in Higashiazabu] Japanese Cuisine woven by a dual-wielding chef who is both a chef and an inheritor of traditional culture

[Directly connected to Toranomon Hills Station] A stand-up sushi restaurant where you can enjoy carefully selected sushi, whether it's a single piece or a course.