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Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
[Hidden gem in Higashiazabu] Japanese Cuisine woven by a dual-wielding chef who is both a chef and an inheritor of traditional culture
Modern French cuisine produced by 3-star chef Pierre Gagnaire
5 minutes walk from Roppongi 1-chome Station ◆ A boulangerie patisserie with its main store in Paris. Have an elegant moment