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The alternating appetizers and nigiri Sushi are served in a neo-standard Edomae style, with Mr. Saito's sensibility intertwined in the speed and speed of the dishes.
A new twist on tradition has been created, resulting in a superb dish. If you're a sushi lover, this is a must-visit restaurant.
16th Tuesday. 17:30-. 4 seats have been cancelled.
During the 3-day weekend, 11 kinds of beef Sushi will be half price for lunch and dinner!!
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
[30 seconds walk from selection-mitsuke Station] Enjoy the freshness and price of authentic sushi made directly from the fishermen.
Enjoy "authentic Edomae sushi" that respects traditional techniques and is prepared by a master who is closest to fish and has experience as an intermediary wholesaler.
[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.
The ultimate consistency made with seasonal ingredients. Along with Aomori cuisine and famous sake.
All-you-can-eat buffet dining where you can enjoy Japanese, Western, and Chinese cuisine with a 360-degree view
■A restaurant listed in the Michelin Guide for two consecutive years■ [Tempura & Wine Iwai] has opened a new store in Akasaka.
[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.
We offer two types of rice, red and white, at different temperatures to suit the ingredients, and strive to create the ultimate dish that brings out the best in every dish.
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
[1 minute from Akasaka Mitsuke Station] Enjoy high-quality sushi at a great value and enjoy it easily ◆ For entertaining and dinner parties ◎