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[1 minute from Roppongi 1-chome Station] An open and stylish Sydney-style diner ◆ Perfect for dinner or parties ◎
[NEW OPEN in Toranomon Hills] Eat all the meat you can at this meat-specialized Restaurants called "Butcher" in French!
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
Ark Mori Building 2nd floor - Enjoy aged beef Steak and Bistro cuisine in a casual atmosphere. Courses that let you feel the season are also available.
A Bistro course with free drinks from a chef who trained in France and has been listed in the Michelin Bib Gourmand. From 5,300 yen.
[NEW OPEN] 5 minutes walk from Shinbashi/Toranomon Station. A private Bistro that prides itself on Wagyu beef and cheese.
Good access◆Cheers with your favorite cup. You can enjoy our proud products in a calm atmosphere, or takeaway.
Bistro you can enjoy creative dishes made with seasonal ingredients and natural wine.
The beginning of the harmony between chef, pastry chef, and sommelier. Sophisticated modern French cuisine to enjoy the “moment”
[2 minutes from Toranomon Station, 5 minutes from Shinbashi Station] Dynamic and delicate Bistro cuisine presented by the owner chef
[Open on March 6, 2023] Pair your own colorful daily appetizers with free flow wine
Modern French cuisine produced by 3-star chef Pierre Gagnaire
[From 55 yen per cup! ] OK reserved ◎ Projector available! Authentic Bistro specializing in low-temperature cooked meat where alcohol is the cost price♪
We accept welcome parties, farewell parties, various banquets, and parties for 4 to 120 people!
Enjoy award-winning cocktails and sumptuous cuisine in a luxurious space with a spectacular view on the 41st floor.
[1 minute from Kasumigaseki Station] Enjoy a variety of Western, Japanese, and Sushi dishes for lunch ◆ High-quality hospitality in a space steeped in history