Yakiniku (Japanese BBQ), Tripe (Fully Private Rooms) in Nagatacho Sta.

[1 minute from Akasaka Station] Established 46 years ago, Akasaka's oldest restaurant serving carefully selected Japanese Black Beef

[Near Akasaka Mitsuke Station] Private room with sunken kotatsu for entertaining guests/Enjoy Korean home cooking and Korean Yakiniku (Grilled meat) banquet

It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎

1 minute from Tameike-Sanno Station ◆Enjoy the exquisite Yakiniku (Grilled meat) of Chinese herbal wagyu beef with carefully selected wine and authentic shochu.《Private room available》

A long-established naturally aged Kobe market Kuroge Wagyu beef shop ~ The ultimate luxury where you can enjoy carefully selected ingredients from Japan ~ 1 minute walk from Akasaka Station

Open for lunch on Saturdays, Sundays, and holidays! ! !

``Kangan Surle'' means having fun and having fun without worrying about anything during the Obon festival of the lunar calendar.

2 minutes walk from Akasaka Station. Authentic Korean Cuisine! You can enjoy exquisite charcoal Yakiniku (Grilled meat) and raw makgeolli. reserved for 50 people◎

Directly connected to Nagatacho Station ◆Enjoy the sweetness of the frosting. I bought a head of A5 Yonezawa beef with Juyondai. Completely private room for entertainment or dates ◎

[1 minute walk from Akasaka Mitsuke] KOBE BEEF Yakiniku (Grilled meat)! Nikubei! Smoking in private and semi-private rooms ◎ Nikubei offers great courses ◎

[Private Room Yakiniku (Grilled meat)] Please try the popular brand of Wagyu beef "Yonezawa Beef" in a Japanese space inspired by a Kyoto tea room.

[3 minutes from Akasaka Station] Popular terrace seating and Beer Garden ☆ Empty-handed Barbecue and all-you-can-drink course from 4,490 yen

[Private room ant! ! 】Sister restaurant of Yakiniku (Grilled meat) Hormone Kaneki, which is particular about meat quality and hospitality!

Enjoy the authentic Korean taste! !

[If you want to eat delicious meat! ] The only Ota beef delivered directly from a farm in Tokyo. The best meat, fresh and hand-cut by artisans