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On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
The Peking duck is cut into pieces by the chef right in front of the customer. The fun of getting lost in 300 types of Chinese food with the best value for money
Modern Japanese Restaurants managed by Kanaya Hotel Kanko Group
USDA PRIME aged meat Steak that is very popular in NY ◇ 4th floor directly connected to Nagatacho Station Exit 9a
Conveniently located just a 1-minute walk from Akasaka-mitsuke Station! We offer creative raw meatball dishes and 30 types of lemon sours!
[Good value for money, private rooms available] Authentic Edomae Sushi made by craftsmen at a reasonable price! [Invoice support]
[3 minutes from Akasaka Station] Popular terrace seating and Beer Garden ☆ Empty-handed Barbecue and all-you-can-drink course from 4,490 yen
■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
Directly connected to Nagatacho Station ◆Enjoy the sweetness of the frosting. I bought a head of A5 Yonezawa beef with Juyondai. Completely private room for entertainment or dates ◎