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It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
Reception for popular dishes is now open◆Enjoy Kaiseki cuisine prepared by the owner from Ehime and our proud sake in a private room.
[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
[1 minute from Akasaka Station] Enjoy carefully selected Cow tongue and Kuroge Wagyu beef Steak. For business or date use◎
[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner
Keep the blessings of the season intact. An orthodox kaiseki meal made with the delicious natural ingredients of Yamagata and refined techniques.
Modern Japanese Restaurants managed by Kanaya Hotel Kanko Group
[Hanzomon] 3 minutes walk! Private room for up to 20 people! Smoking room ◎ Invoice registration restaurant ◎ All-you-can-drink Japanese sake ◎
Conveniently located just a 1-minute walk from Akasaka-mitsuke Station! We offer creative raw meatball dishes and 30 types of lemon sours!
■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■
1 minute walk from Kojimachi station! We accept reservations for welcome and farewell parties♪ Please feel free to use us for various celebrations.
■Limited quantity! [A5 rank] Customers who book the Wagyu beef dashi shabu-shabu course will receive a homemade yuzu ponzu souvenir!
20th (Thu) [Private room] ① Vacancy information ↓ Please make your reservation for the popular private room early. Currently only course menu is available.
[Completely private room] A house away from the hustle and bustle of Akasaka. Savor Japanese creative dishes and original hotpots.