Online reservationInstant reservations. No sign-up required.
Close
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Modern French cuisine produced by 3-star chef Pierre Gagnaire
A grill gastronomy Restaurants for mature adults that is particular about the quality of its ingredients.
All-day dining in a detached house in the urban forest
[Top floor of the hotel] High-quality ingredients made with proven skill. Enjoy heartfelt hospitality with gourmet food and delicious sake
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Traditional French cuisine served in a luxurious setting. A wonderful scene that will remain in your heart like a masterpiece
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
A chef's table using seasonal ingredients from all over Japan will brighten up your special day.
[Directly connected to Toranomon Hills Station] Enjoy French home cooking and wine while eating bread. Recommended for girls' get-togethers.
Experience authentic southern French cuisine!
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
Directly connected to Akasaka Station ◆ Accepting reservations for year-end parties ◆ Private reserved for 14-60 people ◆ Italian Cuisine with special attention to pasta and seasonal ingredients
<Southern Italy/Apulian Cuisine> ~One of the few restaurants recognized for quality by the Italian government~
◆ Now accepting reservations for year-end parties and banquets ◆ Maximum of 84 seats, and inquiries also accepted for reserved (standing reception available for up to 100 people)