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A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
After training at a two-star restaurant in France, Bistro chef has been featured in the Michelin Bib Gourmand for five consecutive years.
Directly connected to Toranomon Hills Station ◆ Attractive seafood dishes that go well with wine! We have an extensive lineup of wine by the glass that changes daily!
Please enjoy to your heart's content a rich buffet filled with the chef's signature flavors.
Modern French cuisine produced by 3-star chef Pierre Gagnaire
At [Nouvelle Epoque], which creates advanced French cuisine, experience courses that shine with seasonal ingredients.
A grill gastronomy Restaurants for mature adults that is particular about the quality of its ingredients.