Izakaya (Japanese style tavern) (Card Payment) in Iidabashi

A 70-year-old old Italian Cuisine house ■Vegetables from contract farmers and wine carefully selected by a competition winning sommelier. There are also two private rooms◎

[5 minutes from Kagurazaka Station] ANIKU 2nd store! A hidden Yakiniku (Grilled meat) produced by ``Arai-ya,'' a 100-famous Yakiniku (Grilled meat) restaurant frequented by foodies.

Close to Kagurazaka Station ◆ Carefully selected fresh fish, charcoal-grilled fish, and farm-fresh vegetables paired with an abundance of Japanese sake and natural wine. Completely private room available

Japanese-style meal that can only be found here, where the delicacy of Japanese Cuisine and innovative ideas enhance each other [Completely private rooms available]

Enjoy a new sensation of oven-roasted food using ultra-high-temperature cooking unique to French clay bricks ◎ Space that can be used for entertaining and banquets

[4 minutes walk from Iidabashi Station] Enjoy branded wagyu beef delivered directly from the farm in a calm and mature atmosphere!

A Japanese-style meal restaurant that combines branded sea bream and selected wine. A space ideal for calm, adult use.

[2 minutes from Iidabashi Station] Enjoy homemade Prosciutto and natural wine ◆ Calm space with antique furniture

An Italian Cuisine Restaurants you can enjoy vegetables delivered directly from contracted farmers and carefully selected Meat Dishes ♪♪

[Directly from Tateyama! Enjoy fresh local fish sashimi and early summer in a private room in Kagurazaka] For private dining, farewell parties, business entertainment, dates, anniversaries, and celebrations

[2 minutes walk from Yotsuya Station] A mountain hut-like hideaway for adults, where you can enjoy the finest yakitori along with carefully selected sake

[5 minutes walk from Ushigome-Kagurazaka Station A3] A Japanese-style meal restaurant where you can enjoy fresh fish delivered by fishermen and Japanese sake

A hidden Japanese sake specialty store in Yotsuya. Please enjoy truly delicious Japanese sake.

Garari 20th Anniversary Event! Free tasting of all breweries' brown sugar shochu! Amami brown sugar shochu x miso x traditional Japanese house//

Local Cuisine from Uwajima, Ehime Prefecture. Fish caught in Uwajima, game meat. Ehime sake. Uwajima sea bream rice as a final dish.

A long-established yakitori restaurant founded in 1949 that started as a wholesaler specializing in chicken.