Restaurants (Completely Non-Smoking) in Awajicho Sta.

Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.

[Jimbocho 2 minutes] Directly delivered from Hokkaido! Carefully selected ingredients at reasonable prices♪ We can accommodate large banquets for up to 100 people!

Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine

[Mitsukoshi-mae, 3 minutes walk from Kanda Station] Enjoy seasonal sashimi and carefully selected beef in a variety of private rooms♪ Come join us for a welcome and farewell party!

[2 minutes from JR Kanda Station] Enjoy sheep dishes and South Indian Cuisine made by Indians! The restaurant is available for reserved and can also be used for banquets.

This is a restaurant specializing in chicken Sukiyaki that was founded in 1891. How about having a meal together in this early Showa era building?

[Open until 25:00 from Monday to Saturday] A casual bar for stylish adults with a wide selection of Japanese sake and wine.

A hidden house. Enjoy aged meat Steak on the 1st floor bar and on the 2nd floor at Japan's oldest craft beer specialty store.

The young chef will entertain you with original and exquisite dishes!

[4 minutes walk from Shin-Nihonbashi Station] A specialty Chicken Cuisine restaurant grilled with Bincho charcoal has opened in Nihonbashi!

Café brasserie with covered all-weather terrace Aged meat Steak & Shimanto pork Craft beer imported and brewed in-house

[Jimbocho Terrace Square 2nd floor] A restaurant where you can enjoy authentic Local Cuisine from Okinawa and Kyushu, as well as delicious shochu and awamori♪

[The much talked about Shinme opens in Kanda] A tour of "delicious local sake x delicious snacks" from all over the country. Perfect for parties and solo drinking.

You can eat Yakiniku (Grilled meat) from Yakiniku (Grilled meat) Yakiniku on the 3rd floor of Brussels, a Belgian beer company founded in 1986!

An Italian-based original cuisine and wine restaurant that you can enjoy at reasonable prices!

A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.

2 minutes from Akihabara Station ◆ If you are not satisfied even with a large portion, we will treat you to a ``gatsumori'' (approximately 1 kg) per plate!

[2 minutes walk from Jimbocho Station] Glass-enclosed open space | Carefully selected raw bluefin tuna and creative snacks served with delicious sake

2 minutes from station, 100 seats Akihabara Senbero no Hoshi! Beef offal, Teppanyaki, and all-you-can-drink tabletop lemon sour♪ No charge

3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎