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June <10th Anniversary Festival> Special Course for 3 days on the 17th, 18th, and 19th! ※Search for Yakiniku (Grilled meat) Toraj!
The young chef will entertain you with original and exquisite dishes!
A great value and filling Chinese Cuisine
Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.
[3 minutes from Akihabara Station] 2-hour all-you-can-drink and Gyoza / Dumpling-can-eat gyoza course for 3,500 yen (tax included) ♪ Now accepting reservations for banquets!
Please enjoy Japanese Japanese-style meal and carefully selected sake at a calm old Japanese-style Izakaya (Japanese-style bar) in Urakanda.
4 minutes walk from JR Kanda East Exit A quiet small sake specialty store located on a back street
[1 minute from the east exit of Kanda Station] An Edomae Izakaya (Japanese-style bar) that can be enjoyed with all five senses. We offer over 100 types of local sake from all over the country.
◇Summer flavors in stock◇【Fully equipped with private rooms】A hideaway Japanese-style meal where you can enjoy seasonal delicacies. Conger eel, eel, abalone, sea urchin, sweetfish, and more now in stock!
Recharge your energy with delicious food and alcohol! A retro popular meat bar with good value for money♪ The floor can reserved up to 15 people, making it perfect for New Year's parties.
30 seconds walk from the south exit of Kanda Station! Open from noon on Saturdays and Sundays☆
[Close to the station! ] Liver pate, smoked mackerel, and other dishes are all homemade in the spacious 50-seat restaurant♪ Completely private rooms available!
restaurant is currently closed due to renovations. Please visit our sister restaurant, "Izakaya (Japanese-style bar) Izakaya Kanda Shoten."
Have a Yakiniku banquet with colleagues, girlfriends, and friends around Yakiniku (Grilled meat) Charcoal! Raw Cow tongue and fresh hormones are exquisite!
≪5 minutes walk from Ochanomizu Station≫ An old folk house bar that is particular about domestic ingredients. Three types of specialty chicken: grilled, fried, and steamed.